This ‘string bread’ is baked on the stone of the oven. All though its from the same dough as our white bread you’ll feel that it is more dense, because of the different fermentation process we apply.
Please choose one. * (optional)
Regular Sliced - Plastic BagThick sliced - Plastic BagUnsliced - Plastic BagUnsliced - Paper bag
If you get it sliced thick it makes the perfect French toast.
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Save my name, email, and website in this browser for the next time I comment.
Your review *
Check out some of our similar products
Breads, Grocery, Fridge & Freezer